Thursday, January 2, 2014

Last day to order from the Holiday Mini Catalog and weekly specials!

 Today is the final day to order from the Holiday Mini Catalog.  Make sure to stock up on banners and other supplies that will be retiring.  I sent out the carry over list with my newsletter yesterday, but there are a few items that will be available for the next several months.  I will have a copy of the list at the workshops this month.  To make a final order, click here for my online store.
We also have some new weekly specials which are good until Tuesday:
A Year in Review Photobook Template - Digital Download
A YEAR IN REVIEW PHOTOBOOK TEMPLATE - DIGITAL DOWNLOAD
Price$24.95 $14.97
Bermuda Bay Classic Stampin' Pad
BERMUDA BAY CLASSIC STAMPIN' PAD
Price$5.95 $4.46
Blue 3/8 Inch Denim Jean Ribbon
BLUE 3/8 INCH DENIM JEAN RIBBON
Price$6.95 $5.21
Circles Collection Framelits Dies
CIRCLES COLLECTION FRAMELITS DIES
Price$26.95 $20.21
Fancy Fan Textured Impressions Embossing Folder
FANCY FAN TEXTURED IMPRESSIONS EMBOSSING FOLDER
Price$7.95 $5.96
Regals Core'dinations
REGALS CORE'DINATIONS
Price$23.95 $17.96
Silver Glimmer Paper
SILVER GLIMMER PAPER
Price$4.95 $3.71
Silver Sparkle Dazzling Details
SILVER SPARKLE DAZZLING DETAILS
Price$2.50 $1.88


New Year Resolution #2 - Start on the Lit'l Bita Christmas Craft Show earlier this year!  Working on embossed tiles and post-it-note holders for January.  I've already bought the tiles, now I have to get John to drill the holes.....

Here are a few more photos from the Hostess Tea last month.  As you can tell, food is one of my favorite parts of the Tea.
Door prize table!!!
Spinach and Artichoke Dip
Bread sticks, Caprese Salad, Broccoli Salad, Olive and Garlic Ciabatta bread.
Anti-pasta skewers, dates stuffed with different cheeses and wrapped in prosciutto, sliced meats wrapped around mozzarella.

Lots of olives!
Terrible photos, but we had lasagna and baked ziti with eggplant and Italian sausage.

Italian stuffed mushrooms and roasted red peppers au gratin.

Italian green beans, tortellini with alfredo sauce and meatballs in marinara sauce.  Pickled veggies for snacking.

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